Strawberry Watermelon Popsicles (Printable)

Naturally sweet frozen treats made with ripe strawberries and juicy watermelon, perfect for hot summer days.

# What You’ll Need:

01 - 2 cups fresh watermelon, cubed and seeded

02 - 1 cup fresh strawberries, hulled and halved

03 - 1-2 tbsp fresh lime juice

04 - 1-2 tbsp honey, agave syrup, or maple syrup (optional)

01 - Combine the watermelon cubes and strawberries in a blender container.

02 - Pour in the lime juice and sweetener if using. The sweetener is optional and can be adjusted to taste preference.

03 - Blend on high speed until completely smooth, approximately 1-2 minutes. Pause to taste and adjust sweetness if needed.

04 - Pour the blended mixture evenly into popsicle molds, leaving about 1/4 inch space at the top for expansion during freezing.

05 - Insert popsicle sticks and freeze for at least 4 hours or overnight until completely firm.

06 - To release popsicles, run the mold briefly under warm water for 10-15 seconds, then gently pull out the sticks. Serve immediately.

01 -

They capture peak summer fruit at its absolute sweetest without any added sugar needed
The lime juice wakes up all those mellow watermelon flavors in ways you would not expect

02 -

Overripe watermelon actually works better here than underripe since freezing dulls sweetness slightly
The puree separates if you let it sit before freezing so pour into molds immediately after blending

03 -

Fill your sink with cold water before you start blending to clean sticky fruit residue immediately
Silicone molds release popsicles easier than plastic ones almost every single time